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Gustus Vitae

Salt-Free Seasoning Set (6-Pack)

Woman-Owned
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Orders placed on or after 12/18 may not arrive until after the holiday; late gifts are fun, too!l

This salt-free gourmet seasoning collection includes six of the most popular salt-free seasonings and spice/herb blends. The unique magnetic tins offer a myriad of display and storage options (like sticking them to your fridge, oven, BBQ, or microwave), so any part of the kitchen can be transformed into your own salt-free seasoning pantry.

Includes

  • One (1) tin of Taste of California, 0.7 oz
  • One (1) tin of Taste of Bordeaux, 0.3 oz
  • One (1) tin of Taste of Provence, 0.5 oz
  • One (1) tin of Taste of Thailand, 1.4 oz
  • One (1) tin of Taste of Tuscany, 0.6 oz
  • One (1) tin of Crushed Red Pepper Flakes, 1 oz

Features

  • Magnetized backing sticks to your fridge or other metal surface
  • Crafted in small batches
  • All natural, free from artificial colors and flavors
  • Non-GMO
  • Not irradiated or treated with EtO gas
  • Free from MSG, nuts, soy, gluten, fillers, and anti-caking or flow agents
  • Sustainably sourced ingredients
  • Hand packed in California

Ingredients

  • Taste of California: Dried Strawberries, Lemon Peel, Tarragon, Thyme, Cilantro
  • Taste of Bordeaux: Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley
  • Taste of Provence: Savory, Thyme, Rosemary, Lavender, Fennel
  • Taste of Thailand: Ginger, Basil, Red Pepper, Cumin, Cardamom, Black Pepper, Garlic, Onion, Red Bell Peppers, Cilantro, Turmeric Extract, Garlic Oil
  • Taste of Tuscany: Basil, Oregano, Red Bell Peppers, Garlic, Green Bell Peppers, Black Pepper, Fennel, Rosemary
  • Crushed Red Pepper Flakes: Crushed Red Pepper Flakes

About the Brand

Since our beginnings in our local farmers market, we've crafted our small-batch seasonings by hand, using only the best in all natural, sustainably sourced ingredients. Our ultra-premium, American-made spice blends bring out the best in whatever you're cooking, creating, and enjoying, transforming simple plates into signatures dishes.