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FLY BY JING

Lucky 88 Spice Lovers Bundle

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For the lucky spice lovers on your list, the addictive, highly charged collection of sauces and spices are better together.

Includes

  • One (1) jar of Sichuan Chili Crisp, 6 oz
  • One (1) jar of Zhong Sauce, 6 oz
  • One (1) jar of Mala Spice Mix, 3.5 oz
  • One (1) pack of 3-Year-Aged Doubanjiang, 18 oz
  • One (1) pouch of Tribute Pepper, 50 g
  • One (1) pouch of Erjingtiao Chili, 50 g
  • One (1) Taste Different Magazine Vol. 1

Features

  • Sichuan Chili Crisp:
    • 100% all-natural Sichuan chili sauce
    • Hot, spicy, crispy, numbing, and deliciously savory
    • Use it on everything!
    • All-natural, non-GMO, no preservatives, vegan, and gluten-free
    • 18-month shelf-life ( 'Best By' date is printed on bottom of jar)
  • Zhong Sauce:
    • A concoction of aromatic "fuzhi" soy sauce, slow brewed with brown sugar, mushrooms, garlic, and a blend of spices
    • Sweet, tangy, spicy, and umami-rich all at once—intensely delicious and versatile
    • Ideal for dipping dumplings, drizzling on noodles, and as a glaze for roasting vegetables and proteins
    • All-natural, non-GMO, no preservatives, and vegan
    • 12-month shelf-life ( 'Best By' date is printed on bottom of jar)
  • Mala Spice Mix:
    • A potent mix of 11 herbs and spices including Erjingtiao Chili and the prized "Tribute" Sichuan Pepper
    • Warm, versatile, numbing, and savory
    • This dry spice blend can add instant oomph to any spice rub, batter, or rim of a margarita on a Friday night
    • All-natural, non-GMO, no preservatives, vegan, and gluten-free
    • 24-month shelf-life ( 'Best By' date is printed on bottom of jar)
  • 3-Year-Aged Doubanjiang:
    • Often called the ‘soul’ of Sichuan cooking, doubanjiang, or preserved fava bean paste, is at the heart of many of the province’s signature dishes
    • Deep umami flavors slowly built over time, completely natural with no additives, and largely unavailable outside of China
    • Vegan
    • 24-month shelf-life ( 'Best By' date is printed on bottom of pack)
  • Tribute Pepper:
    • Exclusive tongue-tingling Sichuan Peppers that are floral and rare
    • Just-harvested Gongjiao (Tribute Pepper) can electrify dishes with the signature Sichuan numbing spice and a heady citrus bouquet
    • Commonly thrown whole into long braises and stews or roasted and ground to top iconic dishes like Mapo Tofu and Twice-cooked Pork
    • All-natural, non-GMO, no preservatives, vegan, and gluten-free
    • 24-month shelf-life ( 'Best By' date is printed on pouch)
  • Erjingtiao Chili:
    • Intensely fragrant chili peppers that are fruity and balanced
    • Most popular variety of chili in Sichuan, the Erjingtiao Chili is known for its mild spice but intense fragrance, and is the key ingredient used in the Sichuan Chili Crisp
    • Uses are varied and inventive: Dry-fried in oil for a scorched-chili flavor; ground up and combined with aromatics to create the canvas for the most fragrant chili oils, and mixed with various other spices to make dozens of Sichuan flavor profiles
    • All-natural, non-GMO, no preservatives, vegan, and gluten-free
    • 24-month shelf-life ( 'Best By' date is printed on pouch)
  • Taste Different Magazine Vol. 1:
    • Exploration of flavor, culture, and identity
    • Featuring interviews from tastemakers like Lucas Sin and jelly cake artist Nünchi, the treatise on Hot Pot, exclusive recipes, and other bits on bites
    • Small batch crafted in Chengdu, Sichuan (excluding magazine)

Ingredients

  • Sichuan Chili Crisp: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesame Oil, Salt, Shallots, Mushroom Powder, Ginger, Seaweed, Sichuan Pepper, Spices
  • Zhong Sauce: Non-GMO Rapeseed oil, Non-GMO Soybean Oil, Dried Chili Pepper, Garlic, Sesame Oil, Brown Sugar, Mushroom Powder, Spices. Contains: Wheat, Soy, Sesame
  • Mala Spice Mix: Dried Chili Pepper, Sugar, Salt, Mushroom Powder, Seaweed Powder, Spices
  • 3-Year-Aged Doubanjiang: Red Chili, Broad Beans, Salt, Wheat Flour. Contains: Wheat
  • Tribute Pepper: Tribute Pepper
  • Erjingtiao Chili: Erjingtiao Pepper

About the Brand

Where highly charged flavors meet 100% real ingredients. Fly By Jing is the first premium Chinese food company that brings thoughtfully-crafted pantry staples to the modern kitchen.

Woman-Owned